Tell the FDA to keep our food safe

To the FDA:

In the 21st century, Americans shouldn't have to question the safety of their food, much less spend days in the emergency room because of produce contaminated with dangerous bacteria like E. coli and Salmonella. I urge the FDA to help stop future outbreaks of foodborne illness by enforcing water testing, implementing safety measures at food-producing plants, and improving recall effectiveness.

Sincerely,